F&B ARCHITECTURE DESIGN
Name: TRE DINING
Location: Ho Chi Minh, Vietnam
Company: B.Bright Group
Designer/Architect: Long Nguyen
Stakeholder/Owner: B.Bright Group
Located in Ho Chi Minh City, the Tre Dining is a captivating architectural masterpiece centered around bamboo. Drawing inspiration from the natural growth of bamboo, the restaurant's design starts with a slow beginning and flourishes into a dynamic space. Throughout the entire construction, bamboo plays a pivotal role, adorning the ceiling, open kitchen, and entryway, showcasing its cultural significance in Vietnam.
The use of bamboo in architecture presents numerous advantages. As a lightweight and eco-friendly material, it encourages innovative and imaginative design solutions. Additionally, the bamboo framework allows for natural ventilation and shading, providing diners with a serene environment. Moreover, it deepens the connection with regional culture and history, making it an integral part of the restaurant's architectural identity.
Another distinguishing feature of TRE Dining is the magnificent bird's nest-inspired ceiling, inspired by traditional Vietnamese dance performances that incorporate bamboo props. The architect meticulously weaved bamboo slats into a distinctive pattern, aiming to create a calming environment for diners. The restaurant further personalized the experience by adding patrons' names to the bamboo slats, making them an integral part of the project. Furthermore, all the chairs in TRE Dining are exclusively crafted using sedge rope, a traditional Vietnamese textile that not only offers comfort but also reinforces the restaurant's dedication to environmental sustainability.
TRE Dining's architectural implementation showcases a unique and innovative approach to incorporating bamboo as a significant design element. Beyond merely using it as decorative features, the restaurant ingeniously integrated bamboo into the building, enhancing its overall aesthetics. Bamboo trees lining both sides of the aisle were thoughtfully incorporated, evoking the serene ambiance of the Vietnamese countryside. Embracing the farm-to-table movement, the restaurant also boasts a small vegetable garden, elevating the authenticity of Vietnamese cuisine.
In conclusion, TRE Dining's exceptional use of bamboo in its architectural design celebrates Vietnamese culture while offering a tantalizing gastronomic journey. The co-founders' devotion to preserving and sharing Vietnam's rich traditions through food and architecture is evident in every detail of this remarkable establishment. By skillfully infusing bamboo into every aspect, TRE Dining showcases how a sustainable and culturally significant material can elevate both the dining experience and architectural excellence.
Take a virtual journey into the enchanting world of TRE dining: